FOOD
Specialty Hormones
Urakame Offal Stew (White)
600 yen(税込)
A Kameido-style take on Florence's famous B-grade gourmet food.With salsa verde and chili oil.
1/10
Urakame Offal Stew (White)
600 yen(税込)
A Kameido-style take on Florence's famous B-grade gourmet food.With salsa verde and chili oil.
Urakame horumon stew (red)
600 yen(税込)
Stewed tomato version.Enjoy with plenty of cheese.
1/10
Urakame horumon stew (red)
600 yen(税込)
Stewed tomato version.Enjoy with plenty of cheese.
Urakame horumon stew (spicy)
600 yen(税込)
Enjoy the spicy stewed tomatoes.Drinks are great!
1/10
Urakame horumon stew (spicy)
600 yen(税込)
Enjoy the spicy stewed tomatoes.Drinks are great!
Urakame Pasta
1200 yen(税込)
Mix stewed offal (red) with pasta.Please choose spaghettini or penne.
1/10
Urakame Pasta
1200 yen(税込)
Mix stewed offal (red) with pasta.Please choose spaghettini or penne.
Urakame Burger
800 yen(税込)
Braised offal (white) sandwiched between ciabatta bread.Please enjoy the delicious flavor.
1/10
Urakame Burger
800 yen(税込)
Braised offal (white) sandwiched between ciabatta bread.Please enjoy the delicious flavor.
Easy snacks
Specially selected egg ufu mayonnaise
300 yen(税込)
Chef's delicious soft-boiled egg with special mayonnaise sauce.
1/10
Specially selected egg ufu mayonnaise
300 yen(税込)
Chef's delicious soft-boiled egg with special mayonnaise sauce.
Sicilian green olives
300 yen(税込)
Fleshy green olives.It has a low acidity, is thick and juicy.
1/10
Sicilian green olives
300 yen(税込)
Fleshy green olives.It has a low acidity, is thick and juicy.
Potato salad with homemade pancetta
600 yen(税込)
A simple potato salad made with homemade pancetta, potatoes, and carefully selected eggs.
1/10
Potato salad with homemade pancetta
600 yen(税込)
A simple potato salad made with homemade pancetta, potatoes, and carefully selected eggs.
Seasonal vegetable pickles
500 yen(税込)
We've marinated various vegetables in red wine vinegar, apple cider vinegar, and various herbs for a refreshing taste.
1/10
Seasonal vegetable pickles
500 yen(税込)
We've marinated various vegetables in red wine vinegar, apple cider vinegar, and various herbs for a refreshing taste.
Mortadella sausage
600 yen(税込)
Bologna sausage made with finely ground meat and diced fat.
1/10
Mortadella sausage
600 yen(税込)
Bologna sausage made with finely ground meat and diced fat.
Prosciutto (Spanish Jamon Serrano aged for 18 months)
600 yen(税込)
A unique prosciutto that has been aged for 18 months.
1/10
Prosciutto (Spanish Jamon Serrano aged for 18 months)
600 yen(税込)
A unique prosciutto that has been aged for 18 months.
Hot cook
Today's Frittata
300 yen(税込)
This is an Italian omelette that brings out the aroma of eggs.
1/10
Today's Frittata
300 yen(税込)
This is an Italian omelette that brings out the aroma of eggs.
Aosa seaweed zeppole
600 yen(税込)
A classic snack from Naples in southern Italy.
1/10
Aosa seaweed zeppole
600 yen(税込)
A classic snack from Naples in southern Italy.
salad
Seasonal vegetable salad with sherry vinegar sauce
800 yen(税込)
Enjoy it with our special sherry vinegar sauce with a hint of dill for a refreshing taste.
1/10
Seasonal vegetable salad with sherry vinegar sauce
800 yen(税込)
Enjoy it with our special sherry vinegar sauce with a hint of dill for a refreshing taste.
Prosciutto and arugula salad
1100 yen(税込)
Matured Serrano Jamon and spicy arugula go perfectly together.Finish with plenty of grated cheese.
1/10
Prosciutto and arugula salad
1100 yen(税込)
Matured Serrano Jamon and spicy arugula go perfectly together.Finish with plenty of grated cheese.
Panzanella (a salad of bread, tomatoes, and fresh basil)
1000 yen(税込)
This is a traditional Tuscan dish where the umami extracted from tomatoes and seasonal vegetables, along with the moisture, blends perfectly with the bread.
1/10
Panzanella (a salad of bread, tomatoes, and fresh basil)
1000 yen(税込)
This is a traditional Tuscan dish where the umami extracted from tomatoes and seasonal vegetables, along with the moisture, blends perfectly with the bread.
grill
Grilled red shrimp with herb aroma
300 yen(税込)
Delicious red shrimp that can be eaten raw is marinated with herbs and garlic.Roasted in its shell until fragrant.(The photo shows four fish.)
1/10
Grilled red shrimp with herb aroma
300 yen(税込)
Delicious red shrimp that can be eaten raw is marinated with herbs and garlic.Roasted in its shell until fragrant.(The photo shows four fish.)
Instant Grilled Salmon with Salsa Verde
1300 yen(税込)
Grill only the surface of salmon, which is delicious even as sashimi.We paired it with a delicious parsley-based sauce.
1/10
Instant Grilled Salmon with Salsa Verde
1300 yen(税込)
Grill only the surface of salmon, which is delicious even as sashimi.We paired it with a delicious parsley-based sauce.
Grilled Iberico pork with domestic lemons
1,500 yen(税込)
This is shoulder loin from healthy Iberico pigs that have been free-range and fed on plenty of acorns, grass, and bulbs.
1/10
Grilled Iberico pork with domestic lemons
1,500 yen(税込)
This is shoulder loin from healthy Iberico pigs that have been free-range and fed on plenty of acorns, grass, and bulbs.
Bread
Plenty of homemade butter and bread
800 yen(税込)
The butter is made fresh after you order it, and is very light and delicious.
1/10
Plenty of homemade butter and bread
800 yen(税込)
The butter is made fresh after you order it, and is very light and delicious.
Garlic toast
300 yen(税込)
A generous amount of slowly cooked aglio e olio is poured over a toasted baguette.
1/10
Garlic toast
300 yen(税込)
A generous amount of slowly cooked aglio e olio is poured over a toasted baguette.
Baguette, Chapata
200 yen(税込)
Serve as a palate cleanser or with a sauce from a dish.
1/10
Baguette, Chapata
200 yen(税込)
Serve as a palate cleanser or with a sauce from a dish.
pasta
Fresh mushroom pepetama
1200 yen(税込)
The peperoncino is made rich with eggs and the umami of sliced mushrooms is added.
1/10
Fresh mushroom pepetama
1200 yen(税込)
The peperoncino is made rich with eggs and the umami of sliced mushrooms is added.
Puttanesca (anchovies, olives, capers, tomatoes)
1300 yen(税込)
Anchovies, olives, and capers.In Italy, it's considered a simple dish, but it's a perfectly balanced and famous pasta dish from Naples.
1/10
Puttanesca (anchovies, olives, capers, tomatoes)
1300 yen(税込)
Anchovies, olives, and capers.In Italy, it's considered a simple dish, but it's a perfectly balanced and famous pasta dish from Naples.
Amatriciana with homemade pancetta
1300 yen(税込)
Bacon, tomatoes, cheese, and onions.This Roman pasta consistently ranks among the top favorite pastas in Italy.
1/10
Amatriciana with homemade pancetta
1300 yen(税込)
Bacon, tomatoes, cheese, and onions.This Roman pasta consistently ranks among the top favorite pastas in Italy.
Bolognese with coarsely ground beef (spaghettini or mille righe)
1,500 yen(税込)
This is our signature meat sauce, made with 100% coarsely ground beef and aromatic vegetables simmered slowly.
1/10
Bolognese with coarsely ground beef (spaghettini or mille righe)
1,500 yen(税込)
This is our signature meat sauce, made with 100% coarsely ground beef and aromatic vegetables simmered slowly.
Shrimp and mushroom in tomato cream sauce
1600 yen(税込)
The combination of shrimp extract, tomato cream, and the savory flavor of mushrooms results in a truly luxurious dish.
1/10
Shrimp and mushroom in tomato cream sauce
1600 yen(税込)
The combination of shrimp extract, tomato cream, and the savory flavor of mushrooms results in a truly luxurious dish.
Cuttlefish tentacles and cherry tomatoes in squid ink sauce
1400 yen(税込)
The squid tentacles, with their pleasant texture, are served with a squid ink sauce infused with brandy and cherry tomatoes.
1/10
Cuttlefish tentacles and cherry tomatoes in squid ink sauce
1400 yen(税込)
The squid tentacles, with their pleasant texture, are served with a squid ink sauce infused with brandy and cherry tomatoes.
Homemade pancetta carbonara
1400 yen(税込)
Like a charcoal maker.This dish was the catalyst for the chef's decision to start cooking Italian cuisine.
1/10
Homemade pancetta carbonara
1400 yen(税込)
Like a charcoal maker.This dish was the catalyst for the chef's decision to start cooking Italian cuisine.
Scallop and seaweed cream sauce
1400 yen(税込)
Did you know that seaweed is also eaten in Italy?Our chef's original pasta is our most popular dish, with the highest repeat customer rate.
1/10
Scallop and seaweed cream sauce
1400 yen(税込)
Did you know that seaweed is also eaten in Italy?Our chef's original pasta is our most popular dish, with the highest repeat customer rate.
Gorgonzola cheese and porcini mushroom cream (Mille Righe or Risotto)
1700 yen(税込)
The intense flavors of the world's three greatest blue cheeses and porcini mushrooms are combined with thick, short pasta.It's also perfect as a snack.
1/10
Gorgonzola cheese and porcini mushroom cream (Mille Righe or Risotto)
1700 yen(税込)
The intense flavors of the world's three greatest blue cheeses and porcini mushrooms are combined with thick, short pasta.It's also perfect as a snack.
Dolce
Today's Dolce
500 yen(税込)
1/10
Today's Dolce
500 yen(税込)
Today's homemade gelato
500 yen(税込)
1/10
Today's homemade gelato
500 yen(税込)
Affogato al Caffe
600 yen(税込)
Homemade gelato topped with hot espresso.
1/10
Affogato al Caffe
600 yen(税込)
Homemade gelato topped with hot espresso.
